Blue Poppy Seeds

Blue Poppy Seeds are tiny oilseeds harvested from the opium poppy plant. These seeds have a distinct blue hue and are commonly used in culinary applications. Whether in Nairobi or other parts of Kenya, our captivating commitment extends to delivering products with efficiency and cost-effectiveness, ensuring customer satisfaction throughout the country.

Features & Applications:

Nutrient-rich: Packed with essential nutrients, including healthy fats, proteins, and dietary fiber.
Culinary Use: Used as a condiment in baking, and cooking, and as a topping for various dishes.
Texture: Adds a crunchy texture and nutty flavor to a variety of recipes.
Health Benefits: Contains antioxidants and minerals, contributing to a healthy diet.

Product Details:

Type Of Seed	Poppy Seeds
Scientific Name	Meconopsis Betonicifolia
Common Name	Himalayan Blue Poppy, Tibetan Poppy
Texture	Crunchy Texture
Seed Color	Blue-Gray
Storage	Cool, Dry Place
Aroma	Mild, Nutty
Shape	Kidney-Shaped
Style	Dried
Cultivation Type	Organic
Taste	Nutty, Slightly Sweet
Harvesting	Seeds Are Harvested From Dried Seed Pods
Processing	Seeds Are Cleaned And Dried Before Packaging
Medicinal Uses	Analgesic, Sedative, Cough Suppressant
Application	Cooking And Food Decoration
Features	Antioxidants, High In Protein, Hygenically Packed
Supply By	NG Agro Farm Limited
Country Of Origin	India

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Blue Poppy Seeds

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